Carotenoid content of Goji berries: CIELAB, HPLC-DAD analyses and quantitative correlation

Alexandros Patsilinakosa, Rino Ragno, Simone Carradori, Stefania Petralito, Stefania Cesa. Carotenoid content of Goji berries: CIELAB, HPLC-DAD analyses and quantitative correlation. Food Chemistry (2018)